Onsite Training:
Let FIBR Bring the Classroom to You!

Presented by the FIBR Food Safety Council

Onsite training available for scheduling food safety training classes.

Hands-on practical application inside your facility.

Contact FIBR directly to schedule your team at: hmartinez@fibr.info

Available Courses

Good Manufacturing Practice (GMP) Training Course: 21 C.F.R. 117 -- 1 Day Course

Classes are offered in Spanish and English

Sanitation Standard Operating Procedures (SSOP) Training Course -- 1 Day Course

Classes are offered in Spanish and English

Preventive Controls Qualified Individual (PCQI) Food Safety Modernization Act (FSMA) -- 3 Day Course



Hazard Analysis Critical Control Points (HACCP)
General Overview-Basic Principals & Application Training Course -- 3 Day Course



Upon Request

Foreign Supplier Verification


Validation & Verification


Preparing for an Audit


Root Cause Analysis


Be in Compliance (GFSI) Global Food Safety Initiative ("SQF-BRC")

Certificate of Completion

All class hours are required to complete to receive certificate of completion.
Classes must be paid 2 weeks in advance after confirmation is processed and completed.
Class curriculum will be provided at check in.
All Courses Must be Paid in Advance when Advised by FIBR.

Requirements & Cost

GMP & SSOP

FIBR MEMBERS:

Minimum 5 students @ $250 Per Student (starting at $1,250)

Minimum 10 students @ $225 Per Student (starting at $2,250)

NON-MEMBERS:

Minimum 5 students @ $350 Per Student (starting at $1,750)

Minimum 10 students @ $275 Per Student (starting at $2,750)

PCQI & HACCP

FIBR MEMBERS:

Minimum 5 students @ $650 Per Student (starting at $3,250)

Minimum 10 students @ $625 Per Student (starting at $6,250)

NON-MEMBERS:

Minimum 5 students @ $850 Per Student (starting at $4,250)

Minimum 10 students @ $825 Per Student (starting at $8,250)

Join FIBR today and start saving now!

Schedule

Contact Us To Schedule Your On-site Training Today!

Email: hmartinez@fibr.info